CHEESE CHDR 3 STATE BLD (WI,NY,VT) SHRED

COPYRIGHT TOPCO GLCA0819
KEEP REFRIGERATED
HERB CHEESE BREAD - INGREDIENTS: 1/2 CUP BUTTER, SOFTENED FC, 1/2 TSP HERB OR ITALIAN SEASONING FC, 1/4 TSP GARLIC POWDER FC, 1 CUP SHREDDED 3 STATE CHEDDAR CHEESE BLEND FC, 1 LOAF FRENCH OR ITALIAN BREAD, SLICED LENGTHWISE. COOKING DIRECTIONS: PREHEAT OVEN TO 375° F. COMBINE BUTTER, SEASONING AND GARLIC POWDER IN SMALL BOWL. ADD CHEESE; MIX WELL. SPREAD CHEESE MIXTURE ON BREAD HALVES. PLACE ON LARGE COOKIE SHEET. BAKE 10 TO 15 MINUTES OR UNTIL LIGHTLY BROWN AND CHEESE MELTS. SERVE HOT. MAKES 8 SERVINGS, FC = FOOD CLUB BRAND
BEST WHEN PURCHASED BY DATE STAMPED ON PACKAGE USE WITHIN 3-5 DAYS OF OPENING
QUALITY GUARANTEED - 100% SATISFACTION OR DOUBLE YOUR MONEY BACK.
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